I took these photos back in June in our garden. The apricots weren’t yet ripe but almost all of the flowers were in bloom. Ligia and I took daily walks in the garden, which is something we still love to do. The raspberries were ripe and I ate a handful every morning while they were in season. Enjoy the photos!
Back in August, I took several panoramas during a trip from Sighisoara to Fagaras where we decided to take the winding country roads, which meant also meant driving on dirt roads for quite some time during that trip. The views were worth it. Here are a few of them. Go ahead, click through to see them at full size, the details are worth it.
It was touch and go for a while this year, wasn’t it? We weren’t sure when Old Man Winter would go and Spring would finally be here to stay. I think we’re pretty safe now that the first blossoms are starting to come in.
Our apricot tree is in full bloom. The sweet cherry tree is also starting to blossom. No sign yet on the sour cherry trees. And of course the spring flowers are out, as you’ll see in the photos from our garden.
I took these photos about 5½ years ago on a walk at the Audubon Naturalist Society in Chevy Chase, MD. They have such lovely fall foliage in their forest. As I edited the photos for the website, it brought back some fond memories of some of my first years together with my lovely wife. This year is our 10-year anniversary and we’re going to have a baby. The good times go by so fast, don’t they?
One thing about winters is they don’t like to leave. Just when you think they’re packing to go back north, they settle back down for at least a few more days. And they’re not shy about it, either. They’ll let loose and bring on a bonafide winter storm.
This particular one happened just about six years ago. The set of pictures you’re about to see were taken in Grosvenor Park and Cabin John Park, MD, and in Tyson’s Corner, McLean, VA.
Things can start out picturesque in the morning…
… and turn into this by evening.
By morning, things are back to picturesque — a beautiful, white winter picturesque.
Sadly, that doesn’t last long. In a day or two, rising temperatures melt it away.
By the way, there are few things that cheer me up better than warm miso soup and veggie sushi after exploring in the snow.
Somewhere near the Four Springs there’s a dirt road that branches off the Transfagarasan and goes off into the mountains. It’s used mainly by trekkers and shepherds with their flocks. Not many dare drive on it, because large boulders pop up here and there from the uneven ground, making it easy for the unexperienced driver to break their oil pan, bend their steering or wreck their suspension.
Those are the kind of roads that attract me. It’s exciting to pull off the asphalt and tackle the unknown, relying on my senses and experience to straddle the boulders, humps and holes carefully, pulling my 2WD passenger car through without a scratch, proving to myself, time and time again, that I can do it without a 4WD. Sure, I’ve cracked the oil pan a couple of times in the past, but I learned from my mistakes and got better at it. Now I can safely maneuver our car on roads where even 4WD cars fear to tread. And that’s what makes it possible for us to see places most people don’t see and take photographs that most people can’t take, not without some serious hiking.
This particular dirt road led off into an old glacier valley, where it split in half. Left meant climbing higher into the valley and right meant climbing into the peaks. We chose to go higher into the peaks, up to a point where we found a small waterfall that made its way down the cliff cheerfully. The view was glorious, so we climbed up the slope halfway, perched ourselves on a rock and took in the grandeur of nature for a while.
I included more photographs in the gallery below. Enjoy and remember to take some risks every once in a while. There are no guarantees but the taste of success is sweet!