Places

Jack Frost has visited our garden

Here are photos taken earlier today in our garden, after some heavy frost set in during the night. As much as I love fresh, white snow, especially during Christmas time, gorgeous frost like this is pretty nice, too.

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Places

Summer in our garden

I took these photos back in June in our garden. The apricots weren’t yet ripe but almost all of the flowers were in bloom. Ligia and I took daily walks in the garden, which is something we still love to do. The raspberries were ripe and I ate a handful every morning while they were in season. Enjoy the photos!

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Places

In the garden in May

Here are some glimpses from our garden back in May.

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Places

The Manor at Malancrav

Funny name, beautiful place. Even in Romanian, the name makes no sense, but we sure enjoyed our visit to the manor at Mălâncrav. It’s located in Sibiu County and it was one of the houses of the Apafi Family, which was one of the most important aristocratic families during the reign of the Austro-Hungarian empire. The domain was restored in the early 2000s by the Mihai Eminescu Trust with funding from The Packard Humanities Institute in California and inaugurated on October 1st, 2007.

We decided to drive there one weekend, on a whim. I used my iPhone to take the photos you see here. We were free to roam the domain as we wished, which we did, taking care not to disturb anything.

We loved the manor, the atmosphere of the place, the look of the fortified church next door, and the peaceful chestnut grove across the garden from the house. It’s an idyllic setting and if we’d have known about it years ago, we might have bought it.

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Apricots from our garden

This is the second year our apricot tree has given us fruits. Last year it tested the waters with 3-4 fruits but this year it has given us lots of delicious, juicy apricots. I don’t think I’ve ever tasted better apricots: lots of aroma, soft, juicy and beautiful. We use no pesticides or fertilizers in our garden; nothing, not even manure. But what we do is that we let fallen leaves and vegetables sit on the ground over the winter and by spring, they’ve almost all dissolved into it, enriching it naturally. We have few pests and as you can see from the photos, our apricots were not spoiled by them. I think I tossed at most 5-6 fruits (out of over 100) due to critters. Enjoy the photos!

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