Sardines with feta cheese

Get some quality canned sardines, spread them on the plate, and crush them by pressing on them with a fork. Spray them abundantly with lemon juice, then slice up some imported feta cheese and spread it over the sardines. Delicious, isn’t it?

Croissants with butter, sour cream and cinnamon

Here’s another of my favorite snacks: croissants with butter, sour cream and cinnamon. The preparation is quite simple. Slice the croissant in half, spread butter inside, sour cream on top of the croissant, then sprinkle cinnamon. I prefer to use organic ingredients. Enjoy!