Reviews

The Tartan Pimpernel, by Donald Caskie

The Tartan PimpernelReverend Caskie was an amazingly brave Scottish minister who helped Allied soldiers escape from Nazi-occupied France during WWII.

He wrote about those incredibly dangerous and trying years of his life in this wonderful little book. The camaraderie that developed between those working for the common cause of defeating the Nazis is heartwarming, and shows how well human beings can work together to achieve a noble goal.

His prose is so well written you’ll think you’re reading one of the Classics, and his story will inspire you to stand up for what’s right when and if a future time of trouble comes.

Recommended: Yes

Standard
How To

Peanut butter, raspberry jam and sour cream on graham crackers

Yum, yum! Spread the peanut butter first, followed by the jam, then the sour cream. My wife came up with this one!

Standard
How To

Soft cheese on tea biscuits

Try spreading Tvorog Russian Style Soft Cheese on Ulker Tea Biscuits. It’s delicious!

Standard
How To

Nutella on rice cakes

This is my current favorite. Just spread Nutella on plain rice cakes and enjoy! Mmm, mmm, good!

Standard
How To

Bread with cottage cheese

Take some whole wheat bread of medium to light consistency, and spread cottage cheese over it. Then take some ready-made pasta sauce (use your favorite,) and spread that on top of the cottage cheese. This goes well with some nice, spicy tea like Masala, Bengal Spice or Rooibos.

Standard