Sometimes the very simple breakfasts are the best. Raw honey, scooped out of a fresh honeycomb just picked from the beehive, made by happy, healthy bees growing on pesticide-free land, slathered onto fresh-baked bread and washed down with raw almond milk. This is the ambrosia of the gods.
2 thoughts on “Fresh honeycomb for breakfast”
I tried to make honeycombe once (obviously not the real thing) – it didn’t go well…
Honeycomb-making is best left to the bees.
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